Tuesday, May 13, 2008

Tuesday Try A New Taste - Hamburger Pie

  • 1 can refrigerated biscuits
  • 1 1/2 pounds ground beef
  • 1 cup chopped onion
  • 1 package (8 ounces) light cream cheese
  • 1 can (10 3/4 ounces) condensed cream of mushroom soup
  • 1/4 cup milk
  • 1 teaspoon salt
  • 1/4 cup ketchup

In a large skillet, brown ground beef and onions. Combine cream cheese, soup, and milk. Add salt, ketchup, and ground beef and onions. Transfer mixture to a 2-quart casserole. Bake at 375° for 15 minutes
Place biscuits around edge of casserole; return to oven and bake 15 to 20 minutes longer, or until golden brown.
Serves 4 to 6.

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